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Research
  1. Queen Mary University of London
  2. Research
  3. Publications

Publications: Ms Monique Tan

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Tan M ( 2024 ) . Mandatory salt targets: a key policy tool for global salt reduction efforts . The Lancet Public Health vol. 9 , ( 11 ) e834 - e835 .
Pellegrino F, Tan M, Richonnet C, Reinert R, Della Torre SB, Chatelan A ( 2024 ) . What Is the Nutritional Quality of Pre-Packed Foods Marketed to Children in Food Stores? A Survey in Switzerland . Nutrients vol. 16 , ( 11 )
Song J, Tan M, Wang C, Brown M, Pombo-Rodrigues S, Macgregor G, He F ( 2023 ) . Salt intake, blood pressure and cardiovascular disease mortality in England, 2003–2018 . Journal of Hypertension
Valero-Morales I, Tan M, Pei Y, He FJ, MacGregor GA ( 2022 ) . 24-hour sodium and potassium excretion in the Americas: a systematic review and meta-analysis . BULL PAN AM HEALTH ORGAN vol. 46 ,
Tan M, He F, Morris JK, Macgregor G ( 2022 ) . Reducing daily salt intake in China by 1 g could prevent almost 9 million cardiovascular events by 2030: a modelling study . BMJ Nutrition, Prevention & Health
Tan M, Wang C, Song J, He F, Macgregor G ( 2022 ) . Spot urinary sodium to monitor relative changes in population salt intake during the UK salt reduction programme . Journal of Hypertension vol. 40 , ( 7 ) 1406 - 1410 .
Du W, Wang H, Zhang J, Zhang X, Wei N, Li Y, Tan M, Zhang P et al. ( 2022 ) . Sodium content of restaurant dishes in China: a cross-sectional survey . Nutrition Journal vol. 21 , ( 1 )
He F, Zhang P, Luo R, Li Y, Sun Y, Chen F, Zhao Y, Zhao W et al. ( 2022 ) . App based education programme to reduce salt intake (AppSalt) in schoolchildren and their families in China: parallel, cluster randomised controlled trial . BMJ: British Medical Journal
Brown M, Song J, Macgregor G, Tan M, He F ( 2022 ) . Better late than never: the FDA's sodium reduction targets . American Journal of Public Health
Song Y, Li Y, Guo C, Wang Y, Huang L, Tan M, He FJ, Harris T et al. ( 2021 ) . Cross-sectional comparisons of sodium content in processed meat and fish products among five countries: Potential for feasible targets and reformulation . BMJ Open vol. 11 , ( 10 )
Song J, Brown M, Tan M, Macgregor G, Webster J, Campbell N, Trieu K, NiMhurchu C et al. ( 2021 ) . Impact of color-coded and warning nutrition labelling schemes: a systematic review and network meta-analysis . PLoS Medicine
Alonso Fernandez S, Tan M, Wang C, Kent S, Cobiac L, Macgregor G, He F, Mihaylova B ( 2021 ) . Impact of the 2003-2018 population salt intake reduction programme in England: a modelling study . Hypertension
Sun Y, Luo R, Li Y, He FJ, Tan M, MacGregor GA, Liu H, Zhang P ( 2021 ) . Application-Based Salt Reduction Intervention in School Children and Their Families (AppSalt) in China: Protocol for a Mixed Method Process Evaluation (Preprint) . JMIR Research Protocols vol. 10 , ( 2 )
Du W, Zhang J, Li Y, He F, Zhou X, Xu Z, Gao Y, Yin L et al. ( 2020 ) . The restaurant interventions for salt reduction in China: protocol for a randomized controlled trial . BMJ Open vol. 10 , ( 12 )
Dodd R, Santos JA, Tan M, Campbell NRC, Mhurchu CN, Cobb L, Jacobson MF, He F et al. ( 2020 ) . Effectiveness and feasibility of taxing salt and foods high in sodium: a systematic review of the evidence . Advances in Nutrition
Li Y, Zhang P, Wu J, Ma J, Xu J, Zhang X, Luo R, Liu M et al. ( 2020 ) . Twenty-Four-Hour Urinary Sodium and Potassium Excretion and their Associations with Blood Pressure among Adults in China: Baseline Survey of Action on Salt China (ASC) . Hypertension
Dong Y, Ma Y, Hu P, Dong B, Zou Z, Yang Y, Xu R, Wang Z et al. ( 2020 ) . Ethnicity, socio-economic status and the nutritional status of Chinese children and adolescents: findings from three consecutive national surveys between 2005 and 2014 . Pediatric Obesity
Tan M, He FJ, MacGregor GA ( 2020 ) . Obesity and covid-19: the role of the food industry . BMJ (Clinical research ed.) vol. 369 , m2237 - m2237 .
Alessandrini R, He F, Hashem KM, Tan M, MacGregor GA ( 2020 ) . Reformulation and priorities for reducing energy density; a survey on fat content in cakes and biscuits sold in British supermarkets . Proceedings of The Nutrition Society . vol. 79 ,
Zhang P, He FJ, Li Y, Li C, Wu J, Ma J, Zhang B, Wang H et al. ( 2020 ) . Reducing salt intake in China with “Action on salt China” (ASC): Protocol for campaigns and randomized controlled trials . JMIR Research Protocols
Pombo S, Hashem K, Tan M, Davies Z, He F, Macgregor G ( 2020 ) . Nutrition Profile of Products with Cartoon Animations on the Packaging: A UK Cross-Sectional Survey of Foods and Drinks . Nutrients
He FJ, Tan M, Song J, MacGregor GA ( 2020 ) . Salt substitution to lower population blood pressure . Nature Medicine
He FJ, Tan M, Ma Y, MacGregor GA ( 2020 ) . Salt Reduction to Prevent Hypertension and Cardiovascular Disease: JACC State-of-the-Art Review . Journal of the American College of Cardiology vol. 75 , ( 6 ) 632 - 647 .
Campbell NRC, Webster J, Blanco‐Metzler A, He FJ, Tan M, MacGregor GA, Cappuccio FP, Arcand J et al. ( 2019 ) . Packages of sodium (Salt) sold for consumption and salt dispensers should be required to have a front of package health warning label: A position statement of the World Hypertension League, national and international health and scientific organizations . Journal of Clinical Hypertension vol. 21 , ( 11 ) 1623 - 1625 .
Tan M, He F, Ding J, Li Y, Zhang P, Macgregor G ( 2019 ) . Salt content of sauces in the UK and China: cross-sectional surveys . BMJ Open
He F, Brown M, Tan M, Macgregor G ( 2019 ) . Reducing population salt intake - An update on latest evidence and global action . The Journal of Clinical Hypertension
Tan M, He F, Wang C, Macgregor G ( 2019 ) . Twenty-four-hour urinary sodium and potassium excretion in China: a systematic review and meta-analysis . Journal of the American Heart Association : Cardiovascular and Cerebrovascular Disease
Tan M, He F, Wang C, Macgregor G ( 2019 ) . TWENTY-FOUR-HOUR URINARY SODIUM AND POTASSIUM EXCRETION IN CHINA: A SYSTEMATIC REVIEW AND META-ANALYSIS . Journal of Hypertension . Conference: 29th European Meeting on Hypertension and Cardiovascular Protection (ESH) vol. 37 , E12 - E12 .
Alessandrini R, He F, Hashem K, Tan M, Macgregor G ( 2019 ) . Reformulation and Priorities for Reducing Energy Density; Results from a Cross-Sectional Survey on Fat Content in Pre-Packed Cakes and Biscuits Sold in British Supermarkets . Nutrients
Campbell NRC, HE F, TAN M, Cappuccio FP, Neal B, Woodward M, Cogswell ME, McLean R et al. ( 2019 ) . The International Consortium for Quality Research on Dietary Sodium/Salt (TRUE) position statement on the use of 24-hour, spot and short duration (less than 24-hours) timed urine collections to assess dietary sodium intake . The Journal of Clinical Hypertension
HE F, TAN M, MACGREGOR G ( 2019 ) . Urinary sodium excretion measures and health outcomes . The Lancet
He FJ, Tan M, MacGregor GA ( 2019 ) . 1 Salt and health . Reducing Salt in Foods , Elsevier
He F, Tan M, Macgregor G ( 2019 ) . Salt and health . Reducing salt in foods , Editors: Beeren, C, Groves, K, Titoria, PM , Edition. 2nd edition , Woodhead Publishing, Elsevier
Tan M, He FJ, MacGregor GA ( 2018 ) . Salt and cardiovascular disease in PURE: A large sample size cannot make up for erroneous estimations . J Renin Angiotensin Aldosterone Syst vol. 19 , ( 4 ) 1470320318810015 - 1470320318810015 .
TAN M, Rheeston M, Douglas H ( 2017 ) . Using the Solihull Approach in breastfeeding support groups: Maternal perceptions . British Journal of Midwifery vol. 25 , ( 12 ) 765 - 773 .
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